Yes. You read the title correctly!
I still bake the deliciously incredible gluten free, vegan baguettes originally created by Think.Eat.Live. with the innovative use of SunFlour just as we did at our completely gluten and dairy free cafe (A²) in downtown St. Louis, MO.
If you are allergic to gluten (wheat), dairy and/or eggs but crave that beautifully satisfying flavor and texture that only baguette bread can provide, look no further than here!
Inquire within for pricing and availability.
Keep it healthy!
Adieu to you my friends,
Audra Angelique Gandy – #TheHealingChef #ChefAudra #ThinkEatLive #GlutenFree #VeganLife #eathealthybehappy